Sunny November
The weatherman doesn’t know it’s November, but I’m certainly not going to be the one to break the news… I went to the beach this weekend – take that New York. So after coffee x3, I had a pear & dried cranberry breakfast with my agave nectar & cinnamon on top. Not too complex of a dressing, but pretty good if I do say so myself. I had an apple too. Honeycrisps are all the rage right now, but Galas are still my favorite. For lunch I used more quinoa and leftover BBQ tofu… Read more >
November 13, 2010 bbq tofu, Indian food, quinoa, seitan, soup, tea Read more >