Protein pesto
Admittedly basil isn’t my favorite herb. Over the years, you may have noticed how infrequently I make Italian recipes… This isn’t a fluke. Garlic, oregano, rosemary, onion, and other such flavors just don’t whet my palate. But I do have a thriving basil plant. And I do enjoy raw pates. So it would only seem natural to find a way to unite these two things. Right? My goals in making a raw pesto were the following: (a) to make it only minimally reminiscent of a true pesto (b) to make it protein packed (c)… Read more >
September 28, 2011 hemp, kale, nuts, raw, spinach salad Read more >