Daily Archive: March 24, 2013

Veggie Chorizo & Kale Rice Casserole

OH.  EM.  GEEEEEEE. Ok, I know it’s kinda weird to get SO excited over a casserole, but this was crazy good.  And simple! My mom went grocery shopping for us while we were in the hospital and she bought us tofurky’s chorizo crumbles, which I’d never tried before.  I’m skeptical of faux meat products.  I have my faves (like Field Roast), and I have my avoids (like smart pups), so this one remained to be determined… It’s soy based (non GMO) using soy flour and canola oil, with not much else aside from seasonings.  Not… Read more >