INTRODUCING……the caffe froth!
This little baby is worth an entire blog entry! 
All you do is add milk to the line (approx 1/3 cup) and give it a few pumps up and down (insert nasty joke here) and VIOLA!…you end up with this perfect frothy foamy creamy delicious milk. It is truly amazing. Then you can heat it up afterwards and it still retains the froth! I felt like a barista! I can’t use enough exclamation points to express how cool this appliance is. I would recommend it to EVERYone. 
Look how much foam in my coffee!
I just couldn’t get enough…
Mmmmm…
share this post
{ 1 comment… read it below or add one }
Yummoooooo!!
Gracias for the tutorial, i’ll have to get my hands on one of those!