My highlights: week 28

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Just some random photos from the week that made me happy.   I brought this Tiger Salad to a BBQ on Saturday (only I nixed the sesame for allergen purposes). I love my mandolin for slicing cukes!  It's so fast and fun to take down a whole vegetable in seconds. Mama snuggles. In a clockwise fashion: ...

The weekly menu

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This week we made two big steps for Patty-cakes' plant based eating and I am very excited.  I made a batch of roasted chickpeas - which the little dude ate singlehandedly over the course of the week.  I also got up the nerve to try sunflower seeds (I'd tried an oral sunflower oil challenge previously and ...

The weekly menu

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I have a week of food coming your way.  And I'm pretty proud of myself because despite Kyle being out of town I did a decent job of still making myself quality meals…as opposed to just half-assing it and rummaging through the fridge after putting P down. Once again, they're all out of order. When I'm planning the week ahead, ...