Sweet-tea-pie

Kyle’s originally from the south.  Lucky for me, he moved to CA early enough in his formative years that the only things that have stuck with him from the ATL are his charm, his manners, and his love for sweet tea

IMG_1921

Since I could (and do) suck the stuff down by the pitcher, I decided to attempt a sugar-free version that still tastes sweet enough for Kyle, but is also not too sweet for me. 

IMG_1922

It turned out pretty well!  And since it was good enough to satisfy my southern gentleman, hopefully it’s good enough for you.

  • Bring 4 cups of water to a boil
  • Add 6 Lipton tea bags to the water
  • Allow the tea to steep for ~10 minutes

IMG_1930

  • Squeeze the tea bags

IMG_1927

  • Pour tea into a pitcher
  • Add 1/8 tsp of NuNaturals stevia

IMG_1924

  • Add 1 cup of ice cubes
  • Refrigerate

IMG_1929

Enjoy!

Related Posts Plugin for WordPress, Blogger...

Comments (3)

  1. Holly

    yummmm. i heart sweet tea, but like you, can’t take the too sweet stuff. this sounds perfect 🙂

    p.s. i just tweeted back to you that yes, bud light works fab. my grammar was so off in the tweet, so please don’t judge me.

  2. Ethel

    Did you register for these? http://www.crateandbarrel.com/dining-and-entertaining/pitchers-and-decanters/ona-pitchers/f867

    I can’t recall, but I want one myself…sooo pretty!

  3. elise

    Gorg! We didn’t reg for it…we aren’t quite there yet in our adult-hood…still need some of the basics…haha.

Comments are closed.