Rockin’ the bling

I was flashing my ice ALL OVER the hospital today 🙂

I can’t help it, I’m freakin’ engaged and can’t hide the excitement!!!

I packed my lunch the night before, see:

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Even in my extremely exhausted state (cross country flights are NOT my friend), I still managed to make a mean ass sammie, consisting of smart deli “turkey,” cranz, honey mustard, and lettuce on ww bread.

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And as for the rest of the days munchies: Apricot Clif bar, Strawberry/Pomegranate odwalla bar, wasabi peas, and carrots.

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Add a few billion pounds of coffee in there and call it a day!

I got home to an empty fridge, and decided to do something about it (in 5.2 seconds since I was starving).

Ultimately, I made the quickest and easiest thing because when I’ve got growling in my tummy, food trumps ALL.

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Vegan crab cakes with a brocc/carrot slaw side salad.

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Not so sure about the sauce…it was one of those flavors that was good and bad at the same time, and I kept trying more and more to determine if I liked it or not…I think I did?  Maybe it’s just been SO long since I’ve had anything dairy, I can’t remember what it tastes like, so this vegan version of Rémoulade sauce was a little iffy in my book.

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I tried to arrange it pretty for you peeps 🙂

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I also had a GN veggie burger with some of my home-made hummus and tortillas.  (I included the above photo of Gary Null’s veggie burgers since I always get questions on the brand I use – they are made and packaged in the store and I haven’t seen them anywhere else besides the local healthy foods store I shop at)

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They are supah thick and delish.  Mmmm…

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The creaminess going on here is INDESCRIBABLE.

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I’m not above licking the container clean either.

Dessert was a no-brainer!

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Back to work tomorrow.  I miss vacay!!

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Comments (11)

  1. Sharon

    Oh my gosh, totally delicious!!!
    And mmm sandwich!

  2. Courtney

    I’d be flashing the bling all over if I just got engaged too…it is exciting! I hope your co-workers were appropriately impressed :o)

    Your hummus looks fabulous! I lick the container (and the lid!) when I run out of homemade hummus too, I mean, er…I thoroughly clean the container once it is gone in an extremely sanitary fashion…

    Courtney

  3. VeggieGirl

    Rock that bling!! 😀

    DESSERT PLATE FOOD PORN!!

  4. jenngirl

    KEep flashin’ that bling! Be proud girl 😉

  5. carolinebee

    Your trip sounds soo fun! I seriously DIED when i read about Damon and Pythias- i am obsessed! My mom has a doctor at UCLA med ctr and I specifically request that she inform me of her appointments so we can eat there! I used to go to Penguin’s after but they moved it 🙁 Good luck going back girlie I’m sure you’ll feel better after saving some lives!

  6. K from ksgoodeats

    You BETTAH be rockin’ that bling!!

    Where do you find your wasabi peas?! I’ve been on the hunt but to no avail! Vegan crab cakes?! Who knew they made such a thing!

    Mmmmm hummus…..

  7. jesslikesithot

    Glad you are back!! I just did some serious catching up on your past 3 posts!!!!!

    Congrats again!!! I am so happy to be seeing all my favorite things on here again…..lots of hummus, fake turkey, veggies, dried fruit…and wasabi peas! 🙂

  8. Melinda

    Congrats on your engagement! And I’m totally with you on the coffee thing- I drink WAY too much myself! I am adding you to my blogroll- I love your blog!

  9. erinbee

    its about freaking time goddammit.

  10. erinbee

    p.s. dont ever leave me ever again. :/

  11. ellie

    rock the bling- love it 🙂

    have you been to the great health food store- I am pretty sure it’s called Westerley Market (around 55th and 8th I think). They sell the burgers too as well as tons of cool raw stuff.

Comments are closed.