Monthly Archive: March 2012

Family Oscar Night

A post from Sunday this late in the week?  What the!?   Yes, I know I’m dragging last weekend out.  The truth is, we don’t have internet (or food!!) at our new place yet and I’m leaving this weekend (again) to drive up to Sacramento for a funeral so I have little motivation to share my latest eats.   And last weekend I ate some great stuff, so why not make it last? Breakfast started with coffee and almond milk.  This is worth mentioning because we ran out of almond milk the second day I… Read more >

p.s. chai love you

Is there anything better than a warm mug of chai tea with almond milk? If so, I’d love to try it.  Chai infused breakfasts oats are a start.  And Chai cookies are in my future.  But for now, I’m going to delight in the simplicity of this tea. Work food. Oatmeal with ground flax seeds, blueberries and vanilla almond milk. Fried millet with veggie and hard boiled egg. Carrots, banana, candied ginger as snacks.  Not my usual haul because this was for an 8 hour day, not the full 12.  Luckily we were done with… Read more >

Readers Request: Rice Cooker 101

I use my rice cooker multiple times a week.  Second to the coffee maker it’s probably the number one appliance in our kitchen.  But every time I post about it I get a million follow up questions in the comments section…I have no clue why it’s such a mystery to others, but I’ve been trying to answer questions as best I can in order to reassure you all that it’s truly an idiot proof machine.  Promise! What can you use it for? Everything.  I use it for quinoa more than anything else, but you can… Read more >

Snacks & the City

That last post had some pretty scenery from the weekend, but not a lot of eats.  Here’s a recap of last weekend at home, in food format. To start the road trip off on the right foot, I got a big kale, spinach, beet, carrot, and ginger juice.  Pink pee is especially fun when you’ve been holding your bladder for 4 hours.  We stopped twice on the drive home and arrived in L-town just in time for dinner.  I had a pumpkin Bolani and salad. The next morning we slept in, which meant coffee and… Read more >