Hungry Hungry Hippie

Daily Archive: January 5, 2013

Using everything up

This.   Is the kind of food that you don’t make for yourself because it seems better left to ballparks and street vendors.  It’s also the kind of food that I used to looooove.  Back in the day, I adored grilled onions.  Sautee them to a mushy mess and serve ‘em to me in a bowl and I’ll consider it a meal.  But thanks to my IBS, I’ve learned that it’s one of the FODMAPs that causes me noticeable symptoms.  And combined with pregnancy, I’m a hopskipandastep away from death by heartburn. But Kyle’s a… Read more >

January 5, 2013 Uncategorized Read more >

Healthier Vodka Sauce

I’ve alluded to this sauce combo (I hesitate to claim it as a recipe) before.  It’s the easiest.   It’s basically a lightened up, more nutritious, version of vodka sauce.  It’s not dairy free, because Greek yogurt does have dairy.  But I know that many people who are sensitive to dairy tolerate greek yogurt (me and my sisters are all included in this category).    I use equal parts marinara and Greek yogurt and stir until it’s combined.    Cook the pasta.   And then add the two together for creamy saucy yum.   This… Read more >

January 5, 2013 chobani, greek yogurt, pasta Read more >