Banana Bread Biscuits
I made these a while ago but I guess I just forgot about them. Just like the batch of two scones I made, this recipe had a small yield. Only three biscuits, actually. I guess they’re biscuits. They’re not as buttery though. More like baby banana bread rolls. Who knows. I had them for breakfast, sometimes plain, sometimes with nut butter. But they’d be good with Earth Balance and jam too. That was my favorite toast topping growing up. Not butter OR jam, butter AND jam. Did anyone else do this too? Is this… Read more >