Chocolate coconut bombs

This is the recipe for the delicious treats my friend made me…which are basically chunks of heaven.  Not too sweet but pretty decadent, and yet I didn’t feel gross afterwards.


Chocolate Coconut Bombs [vegan, gluten free, dairy free, soy free, optional nut free]


  • 1 cup coconut oil
  • 1 cup nut/seed butter of choice (she used chunky natural almond – chunky is definitely good for textural oomph in my opinion, sub sunbutter for nut free option)
  • 1/2 c honey
  • 1c cocoa (she used a mix of baking cocoa and special dark)
  • salt and vanilla to taste


Melt coconut oil and mix it together with the rest of the ingredients.  Pour into muffin tins.  Refrigerate until solid.  Store in freezer or fridge.



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Comments (3)

  1. Angie

    Yum! Now I know what I’m making during nap time tomorrow 🙂

  2. Katie

    That sounds like heaven for my tastebuds! love me some FAT <3

  3. Pingback: Weekend prep needed | Hungry Hungry Hippie

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