Latest Posts
If you caught on to yesterday’s hint, it’s true, I am in fact in the City of Sin. Rather than post while I’m here in Las Vegas, though, I’ll simply direct you to what was happening last year (and many years before) on this very important day. Happy Birthday Husband! Time to celebrate 🙂 Now back to the NCAA tourney. For those of you who have filled out brackets, who do you have going all the way?
Elise
March 19, 2011
Uncategorized
Read more >
Happy (belated) St. Patrick’s Day! I seriously forgot to wear green – yikes! My grandpa would disown me if he knew such a thing! This is also the first St. Patty’s in a long time that I didn’t celebrate with green beer. I’ll try and make up for it this weekend. But more on those plans later. I definitely had a rough time waking up yesterday morning. It didn’t help that midnight came and went and I was still awake… My alarm buzzed me back to life at 4:20, at which point Jillian and I… Read more >
Elise
March 18, 2011
Alvarado Street bread, attune foods, butternut squash, cereal, chocolate, falafel, granola, hummus, love grown foods, probar, quinoa, spinach salad, tea, three sisters cereal
Read more >
Miracle of miracles, my breakfast held me over until my lunch break at 1 pm. That NEVER happens! I have this cute bowl to thank. :) Attune foods hooked it up at Expo West – not only did I get this on-the-go bowl (like a sippy cup for adults), but I also got to fill it with whatever cereals I wanted. As a huge cereal addict, this was one of the highlights of the Natural Foods show. I could hardly contain my excitement combining all the cereals to make one mega-master-mix. Uncle Sam – check! … Read more >
Elise
March 17, 2011
attune foods, avocado, bragg's, falafel, hummus, kind bar, millet, mrs. may's, nooch, nuts, seitan, squash, tea
Read more >
Monday started bright and early (well, if we are being technical about it, I never went to bed Sunday night…sooo…I guess it started at the stroke of midnight?). Whatever. I got home around 8 am and immediately showered, put on my PJs, and started some oats on the stove. I added a chopped gala to cook with the oats. By the way, this was a pretty hefty batch (in the 2 cup range). Can you believe this bowl was only half the yield? I was feeling crazy so I decided to bust open a… Read more >
Elise
March 16, 2011
chocolate, dried mixed fruit, eggplant, hummus, nana's, nooch, nutbutter, oatmeal, pizza dough, vegan cookies
Read more >
The combo of daylight savings and working night shifts allows for food photography with much improved lighting. At least that’s the silver lining I’m choosing to embrace (as opposed to the fact that I lost an hour and then had to pull an all nighter). If I had pendant lighting in the kitchen, this wouldn’t be an issue, but I don’t. As a result, my late night food pics are sometimes lacking. No matter what camera settings I use, there’s no substitute for natural sunlight. So. Yeah. About that night shift… This So-Yah Creamy Coconut… Read more >
Elise
March 15, 2011
curry, house foods, kale, larabar
Read more >