Tropical meets comfort
When I think of island vacation getaways, I think of coconuts. When I think of winter comfort cooking, my mind goes to butternut squash. So why not combine the two? Oh yes I did. The base of the dish was made and then frozen nearly a month ago…back when my friend gave me two cases of butternut squash. I used the slow cooker, adding an entire butternut squash (cubed) and a box of Vita Coco coconut water and leaving it alone for 4 hours to do it’s thang. Before and after. Then I tupperwared it… Read more >
April 7, 2011 bragg's, butternut squash, chickpeas, spinach salad Read more >