Westside Native
On Sunday I broke my coffee-free streak. USVAB almond milk, Wholesome Sweetener organic vanilla agave, cinnamon. Artisana makes the best nutbutter, but it also happens to be the most $$$. Once this coconut butter is gone (which will be very soon), I will be making my own only. No room in this hippie’s budget for jars of something I can make on my own for a fraction of the price. No matter how delicious and convenient it is to purchase. After digesting, I went for a short run, made shorter due to the weather. It… Read more >
August 30, 2011 bbq, field roast, kale, Kombucha, native foods, quinoa, seitan, tempeh Read more >